Burgers!

BURGERS

Serves: 2

approx prep time: 15min

approx cook time: 15min

INGREDIENTS: 

- 1lbs Lean ground beef

- 4 strips of Bacon

- 1 small onion (finely diced)

- 3-4 sweet gherkin pickles (finely diced)

- 2tbsp Montreal Steak Spice

- 2tbsp grated Parmesan cheese

- 1/2 cup shredded Cheddar Cheese

- Toppings of choice (Pickles, Tomato, etc..)

- Buns of choice (Kaiser rolls recommended)

HOW TO MAKE IT:

- Cook the bacon in half strips until crispy and set aside.

- Combine ground beef, diced onion, diced gherkins, Montreal steak spice, and parmesan cheese, mixing throughly.

- Form mix into patties, roughly 3 to 3.5" in diameter and 1" thick.

- Cook to desired doneness. I use either a grill pan, or a mini george foreman grill. If cooking in a frying pan or grill pan, you'll want to cook for about 5-6min per side for Medium.
- When cooked, put the burgers on the bun, with all the fixings, and serve hot!